San Francisco /

Pied Piper


With its beautiful mosaic tile floor and rich wood paneling the Pied Piper is the perfect place for comfortable, relaxed dining.  Enjoy Classic California Fare for lunch and dinner and a beverage menu featuring a wonderful selection of wine, beer, traditional favorites and signature Palace cocktails.  For more than a century, the historic Pied Piper has been the favored spot of locals and visitors from around the world where all feel right at home in this welcoming atmosphere.

About The Pied Piper of Hamelin

An important part of both Palace and San Francisco history, The Pied Piper was commissioned from artist Maxfield Parrish for the hotel’s reopening in 1909. Parrish was paid $6,000 to create his masterpiece. Inspired by the legendary tale, the painting depicts the Pied Piper leading citizens out of the town of Hamelin, Germany. The art features 27 expressive faces including those of his wife, mistress, two sons and Parrish himself as the Pied Piper. Measuring 6 feet by 16 feet, The Pied Piper is among the most important large-scale works that Maxfield Parrish created during his career.

The painting has remained in the Palace Hotel bar for over a century with only three exceptions. During prohibition the painting was moved to the Rose Room. In 1989 it was transferred to the de Young Museum and displayed while the hotel underwent a major renovation. The third time was in 2013 for a much needed restoration. The painting returned home on August 22, 2013 and remains one of the many beloved treasures at the Palace Hotel. To commemorate the return, the city’s mayor named August 22nd Pied Piper Day in San Francisco!

Highlights


Menu prices are subject to change

Our menu is certain to excite any palate. Choose from sirloin burgers, homemade pizzas, fresh oysters and other seafood, and our award-winning truffle fries.

Hours of Operation
Everyday: 4:00pm-12:00am
Contact
Phone: (415) 546-5089 Email: palacerestaurants@luxurycollection.com
Setting: Contemporary Smoking Permitted: No
Walk ins Welcome. Reservations recommended for parties of 12 or more
Holiday Lunch

Pied Piper Lunch

Until 3:00PM


Beginnings


Sweet Corn Soup

Baby heirloom tomatoes

16
Mushroom Bisque

Crispy oyster mushrooms, chives

16
Chopped Salad

Petite romaine hearts, crimson lentils, Point Reyes blue cheese, Neuske bacon, roasted California vegetables, parmesan dressing

18
Ahi Tuna Niçoise Salad

Seared tuna, haricot vert, fingerling potatoes, niçoise olives, cucumbers, soft boiled egg

36
Sweet Gem Caesar Salad

Watermelon radishes, brioche croutons, parmesan snow, garlic dressing

Add mary’s chicken 7 | grilled shrimp 12
24

SMALL BITES


Truffle Fries

Sea salt, shallots, black truffle aïoli

13
Chili Chicken Wings

Sichuan pepper, dried long chili, scallions

17
Monterey Calamari

Charred meyer lemon, citrus aïoli

17
Big Eye Tuna Tartare

Shingo pear, avocado, pine nuts, fines, herbs, tarragon mustard dressing

21

Bigger Bites


Chicken Paillard Sandwich

Arugula, heirloom tomato, walnut vinaigrette

29
Beef Short Rib Penne Rigata

Rainbow chard, lipstick peppers, parmigiano-reggiano

34
Pappardelle Pasta

Spring peas, crispy prosciutto, poached egg, lemon butter sauce

29
Truffle Burger

Wagyu beef, summer truffle aı̈oli, sottocenere al tartufo cheese, caramelized maui onions

32
Petaluma Organic Roasted Chicken Club

Smoked bacon, red pepper aïoli, swiss cheese, acme bread

21
Holiday Dinner

Intimate I Social


Sweet Corn Soup

Baby heirloom tomatoes

12
BURRATA MOZZARELLA

Avocado crush, castelvetrano olives, country bread, smoked maldon sea salt

14
EDAMAME HUMMUS

Wasabi oil, jumbo taro chips, grilled bread

14
TAHITIAN BIGEYE TUNA POKE

White soy, avocado, macadamia nuts, crispy wonton

18
FURIKAKE PRAWN TEMPURA

Yuzu chili sauce

18
MARIN COUNTY OYSTERS

Mignonette, classic cocktail sauce

6/23 OR 12/42
LOBSTER MAC

Black truffle mascarpone, brioche crumbs

24
TRUFFLE FRIES

Italian parsley, truffle aioli

13
CHICKEN WINGS

Crunchy garlic, sweet & sour sauce

17

Urban Supper Plates


CASTRO SALAD

Hearts of palm, red quinoa, soy beans, laura chenel goat cheese, green-goddess dressing

24
CAULIFLOWER VADOUVAN CURRY

Quinoa pilaf, coriander chutney, pappadam

28
Fennel Crusted Ahi Tuna

Sweet peppers, cannellini beans, wilted mustard greens, smokey tomato broth

36
GARLIC FRIED CHICKEN

Organic mary’s ranch, black pepper jus, palace hot sauce, fried green beans, mashed potatoes

28
PIPER WAYGU BURGER

House pickles, horseradish havarti, applewood smoked bacon, chipotle aioli, french fries, sub truffle fries $4

26
Pan Roasted Salmon

Fennel broth, cherry tomatoes, baby fennel, smoked pork belly, polenta cake

39
Brandt Rib Eye Steak

Celery root russet mash, roasted toy box carrots, somerdale shropshire cheddar blue

42

Sweets


Gelato or Sorbet

Chef’s seasonal flavors

10
Giant Cookie Choux puff

Espresso Créme, fresh raspberries

14
Toffee Torte

Spiced pecans, whiskey créme anglaise, wild berries

13
Christmas Eve

Pied Piper Christmas Eve Menu


First Course


Chopped Salad

Petite Romaine Hearts, Crimson Lentils, Pt. Reyes Blue Cheese, Neuske Bacon, Roasted California Vegetables, Parmesan Dressing

Second Course


Wild Mushroom and Caramelized Ravioli

Sebastopol Mushrooms, English Peas, Parmesan Broth

Third Course


Cabernet Braised Beef Shortrib

Potato Puree, Crispy Brussel Sprouts, Olive Gremolata

Fourth Course


Apple Galette

Crème Anglaise, Apple Chantilly

New Year's Eve

Pied Piper New Year’s Eve Menu


First Course


Oysters and Pearls

Kumamoto Oysters, Fines Herbs Crème Fraîche, Caviar

Second Course


Winter Greens Salad

Local Coraline Endive, Winter Chicory, Goat Cheese, Blood Orange, Pepitas, Champagne Vinaigrette

Third Course


Wild Mushroom Tortellini

Truffled Parmesan, English Peas, Crispy Mushrooms

Fourth Course


Braised Beef Shortrib

Potato Puree, Crispy Brussel Sprouts, Olive Gremolata
Or

Black Tie Halibut

Winter Truffle, Puff Pastry, Bloomsdale Spinach, Sauce Perigord

Fifth Course


Pear Tart

Berry Coulis, Vanilla Chantilly

Cocktails

BEER SELECTION


Craft Beer I Draft
LAGUNITAS IPA

India Pale Ale, ABV 6.2%, Petaluma, CA

8
GOOSE ISLAND, “SOFIE”

Saison, ABV 6.5%, Chicago, IL

10
21ST AMENDMENT BREW FREE OR DIE

India Pale Ale, ABV 7%, San Francisco, CA

8
CHIMAY CINQ CENTS TRIPEL

Belgian Tripel, ABV 8%, Belgium

10
TRUMER PILS

German Pilsner, ABV 4.8%, Berkeley, CA

8
Guinness Stout

Irish Dry Stout, ABV 6%, Dublin, Ireland

8
Ballast Point Pumpkin Down

Pumpkin Ale, ABV 5.8%, San Diego, CA

8
Craft Beer I Bottle
BALLAST POINT GRAPEFRUIT SCULPIN

India Pale Ale, ABV 7%, San Diego, CA

9
ELYSIAN SPACE DUST

Imperial IPA, ABV 8.2%, Seattle, WA

10
HITACHINO NEST

White Ale, ABV 5.5%, Japan

11
GREEN FLASH WEST COAST

Double IPA, ABV 8.1%, San Diego, CA

10
ANDERSON VALLEY WILD TURKEY BOURBON STOUT (22oz)

American Stout, ABV 6.9%, Boonville, CA

15
NINKASI BREWING CO. DAWN OF THE RED

Red IPA, ABV 7%, Eugene, Or

10
DELIRIUM TREMENS

Belgian Golden, ABV 8.5%, Belgium

9
CRISPIN NATURAL HARD APPLE CIDER

Hard Cider, ABV 5%, Chicago, IL

9

More Beers


BOTTLE

AMSTEL STEAM, Steam
AMSTEL LIGHT, Light Lager
BUDWEISER, American Lager
BUD LIGHT, Light Lager
CORONA EXTRA, Light Lager
HEINEKEN, Pilsner
MILLER LITE, Light Lager
SIERRA NEVADA, American Pale Ale
SAMUEL ADAMS, Vienna Lager
STELLA ARTOIS, Pilsner
CLAUSTHALER, Non-Alcoholic

7

Red WINES


ADELSHEIM

PINOT NOIR, Willamette Valley, OR

17/57
BEDROCK WINE CO.

ZINFANDEL, Sonoma County, CA

16/60
NUMANTHIA “TERMES”

TINTA DE TORO, Spain

18/72
ROMBAUER

CABERNET SAUVIGNON, Napa Valley, CA

35/150
Smoke Tree

PINOT NOIR, Sonoma County, CA

14/52
Story Point

CABERNET SAUVIGNON, CA

14/48
Keenan

MERLOT, Napa Valley, CA

19/82
CAIN CUVVE

MERITAGE, Napa Valley, CA

15/68

White WINES


CAKEBREAD

SAUVIGNON BLANC, Napa Valley, CA

16/60
DOMAINE EDEN

CHARDONNAY, Santa Cruz Mountains, CA

18/65
PINE RIDGE CHENIN-BLANC

VIOGNIER, Napa Valley, CA

13/40
ROMBAUER

CHARDONNAY, Carneros, CA

26/86
SOKOL BLOSSER

PINOR GRIS, Willamette Valley, OR

16/50
S.A PRUM “Essence”

RIESLING, Mosel, GERMANY

14/50
FRANCISCAN “Cuvve Sauvage”

CHARDONNAY, Carneros, CA

18/70
STORYPOINT

CHARDONNAY, CA

14/48

BUBBLES


VEUVE CLICQUOT “YELLOW LABEL”

BRUT, Reims, FRANCE/ NV

26/120
MOËT & CHANDON

BRUT IMPERIAL, Epernay, FRANCE/NV

22/86
DOMAINE CARNEROS

BRUT, Carneros, CA/NV

16/90
CHANDON

BRUT, Napa Valley, CA/NV

14/45
RUFFINO

PROSECCO, Veneto, ITALY/NV

13/48
SCHARFFENBERGER CELLARS

BRUT ROSE, Mendocino County, CA/NV

16/80

The Cocktail Collection


By The Luxury Collection
The Last Cocktail

Bombay Sapphire Gin, Lemon Juice, Organic Pear Juice, Rosemary Syrup, Prosecco
The Luxury Collection signature cocktail, the Last Cocktail, embodies the indigenous spirit of the brand. Representing the grandeur, glamour, authenticity and sense of place you feel at the Palace Hotel, this signature cocktail will leave you with a rich, lasting taste of what the Palace Hotel means to San Francisco.

15
Market Gimlet

Crop Organic Cucumber Vodka, Fresh Lime Juice, Tarragon Infused Agave
The Palace Hotel takes pride in California’s commitment to using local ingredients and supporting sustainable farming. The Market Gimlet features Crop’s organic cucumber vodka, a local, fresh, clean spirit in both origin and taste. Delicate, refreshing, and boasting a complex depth of flavor, the responsibly sourced Market Gimlet is simply the best gimlet
you will ever enjoy.

15
Buona Vita

Beefeater Gin, Elderflower Cordial, Campari, Fresh Grapefruit Juice
A refreshing take on an age-old classic Italian cocktail, the Buona Vita embodies the meaning of “the good life”, combining the mellow citrus notes of gin, the subtle sweetness of elderflower, and the invigorating brightness of Campari and grapefruit.

15
Crafted Signatures
THE CHARLIE CHAPLIN

Old Overholt Rye Whiskey, Absinthe, Dubonnet Red Honey, Peychaud’s Bitters
A tribute to the New Orleans creation, The Sazerac Cocktail. The iconic Charlie Chaplin is as captivating as the film star, with classic and timeless characteristics.

15
CALE SIDECAR

Hennessy VS, Late Vintage Port, Lemon, Agave Nutmeg
The Cale Sidecar regales the drinker with tales of old and new. The subtle sweetness of agave combined with the earthiness of a vintage port, the warmth of a customary brandy and a bright finish of citrus, making for an ideal late-afternoon libation.

15
HARDING’S OLD FASHION

Basil Hayden’s, Ruby Port, Fernet Branca Brown Sweetner, Orange Bitters
A legend left behind at the Palace, President Warren G. Harding, was rumored to stash a bottle of fine whiskey in his suitcase. Harding’s Old Fashion brings Fernet’s herbal and spice notes with a touch of port’s rich and endless red fruit to present a San Franciscan inspired classic cocktail.

15
FULL MONTE

Gosling Rum, Pur Likor Blood Orange Orgeat, Pineapple Gum Syrup, Lime
Homage to our Hawaiian ohana, Full Monty embraces the principles of the Mai Tai yet transforms into an urban cocktail. Orgeat’s smooth almond flavor complements the blood orange spice, together, paired with tropical juices is everything you could wish for in an exotic concoction.

15
SPICED KNOB

Knob Creek, Maple, Ginger, Lemon, Orange
Spiced Nob inherits its name from the representation of the densely constructed neighborhood, built on one of seven original San Francisco hills, Nob Hill. Similar to the neighborhood, this cocktail defies its boundaries – Packing a punch with 100 proof whiskey, mixed with flavors of sweet maple, versatile gingered spice and complementing citrus, tangy fruits.

15

Spirits


Vodka
Crop Organic Cucumber Vodka
14
Vodka
15
Chopin
15
Grey Goose
15
Tito’s Handmade
14
Hanger One
14
Gin
Junipero
13
Hendrick’s
14
Tanqueray
13
Tanqueray No. Ten
14
Boodles
13
Bombay Dry
14
Bombay Sapphire
14
Farmer’s
14
Rum
Oronoco
14
Mount Gay Eclipse
12
Gosling Black Seal
13
Malibu Rum Coconut
12
Caliche Rum
13
Tequila
Patron Silver
15
Patron Anejo
14
Don Julio Blanco
15
Don Julio Anejo
14
Don Julio 1942
44
Herradura Silver
13
Casa Noble Blanco
14
Sauza Tres Generaciones Anejo
12
Casa Dragones Blanco
18
Casa Dragones Joven 1oz
36
Casa Dragones Joven 2oz
68
Cognac
Courvoisier VSOP
15
Hennessy VSOP
21
Hennessy XO
65
Hennessy Paradis Imperial
195
Martell Cordon Bleu
28
Remy Martin VSOP
16
Remy Martin XO
45
Remy Martin Louis XIII
240
Port
Cockburn’s 10 Years
11
Cockburn’s 20 Years
15
Sandeman Founders Reserve
12
Taylor Fladgate, LBV
11
Taylor Fladgate, First Estate
12
Fonseca, 10 Years Old Tawny
11

Scotch


Single Malt
Ardbeg 10 Year
18
Balvenie 12 Year
16
Bowmore 18 Year
26
Cragganmore 12 Year
16
Dalwhinnie 15 Year
16
Glenfiddich 12 Year
16
Glenlivet 12 Year
16
Glenlivet 18 Year
22
Glenmorangie Nectar d’Or
16
Lagavulin 16 Year
22
Macallan 12 Year
17
Macallan 18 Year
52
Oban 14 Year
23
Talisker 10 Year
17
Highland Park 18 year
35
Blended
Johnnie Walker Blue
62
Johnnie Walker Gold
24
Johnnie Walker Black
16
Johnnie Walker Red
14

Whiskey


Japanese
Yamazaki 12 Year
24
Hibiki 12 Year
17
Kikori
16
Rye
Whistle Pig
18
Bulleit
13
1910 Canadian 12 Year
14
High West Rendezvous
15
North America
Stranahan’s Original Colorado
16
Stranahan’s Diamond Peak
18
Irish
Bushmills
13
Jameson
13

Bourbon


Baker’s
16
Basil Hayden
15
Blanton’s
15
Bookers
15
Bulleit
13
Jack Daniel’s Single Barrel
16
Knob Creek
14
Woodford Reserve
14
For Kids

Entrées


Grilled Cheese Sandwich

Choice of French Fries, Fresh Fruit or Mixed Greens

8
Hamburger or Cheeseburger

Choice of French Fries, Fresh Fruit or Mixed Greens

9
Grilled Chicken Breast

Steamed Baby Vegetables, Potato Purée

15
Crispy Chicken Fingers

Choice of French Fries, Fresh Fruit or Mixed Greens

13
Spaghetti

Slow Cooked Marinara Sauce or Butter and Parmesan Cheese

9
Peanut Butter & Jelly Sandwich
8
Mixed Green Salad
8

Dessert | 6


Seasonal Fruit Cup
Palace Gelato
San Francisco Accommodation - Palace Hotel Superior Suite Bedroom

Special Offers

Explore our San Francisco luxury hotel offers and reserve online, by phone or through your preferred travel professional.

View Offers
Palace Hotel,
A Luxury Collection Hotel

2 New Montgomery Street,
San Francisco, CA 94105, United States


You are on https://www.sfpalace.com